5 Easy Facts About kajun chicken & seafood Described
The following phase consists of dredging the chicken in a seasoned flour combination. This results in a crispy crust that seals during the juices and improves the taste with the chicken. The flour mixture may additionally incorporate more spices, such as cornmeal or breadcrumbs, to add texture and crunch.Fry: Heat about 2 inches of canola oil in a